भारत में डेयरी व्यवसाय सबसे पुराने और भरोसेमंद व्यवसायों में से एक है। दूध हर घर की ज़रूरत है –...
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Mongolia’s Mountain Cheeses: Turning Yak Milk Into Year-Round Goodness
Picture a rugged, high-altitude valley in Mongolia—clear blue skies, cool mountain air, and herder families moving with the seasons. Now...
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FSSAI’s New Labelling Proposals Explained: Clear Implications for Dairy Brands
FSSAI (India’s food safety authority) has proposed new labelling rules in 2025 that will change how milk and other dairy...
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Dairy Processing Regulations: A Simple Guide for Business Owners and Distributors
If you are in the dairy business, following the right processing regulations is very important. It helps keep your milk...
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How to Make Butter from Milk – A Step-by-Step Guide Using a Butter Churner Machine
Making butter from milk might sound like an old-fashioned idea to some, but it’s still very much alive, especially in...
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डेयरी व्यवसाय कैसे शुरू करें? 2025 में पूरी जानकारी
भारत दुनिया का सबसे बड़ा दूध उत्पादक देश है, जहां प्रतिदिन 20 करोड़ लीटर से अधिक दूध का उत्पादन होता...
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5 Mistakes to Avoid When Buying Dairy Processing Equipment
Purchasing dairy processing equipment is a significant investment for any dairy business—whether you're setting up a new unit or upgrading...
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The Essential Dairy Product Safety Standards Every Family Must Know
Because of pasteurizing milk and better dairy practices, illnesses from dairy products went down from 25% of all food outbreaks...
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