Running a small dairy can be challenging. Limited space, tight budgets, and the need to produce high-quality products are everyday concerns. That’s why the paneer making machine from Chadha Sales is designed just for you. This machine is simple to use, efficient, and built with small dairies in mind. It helps you make delicious, consistent paneer without expensive equipment or an ample production space.
A Machine Made for Small Dairies
Small dairies need equipment that fits into a compact area and is easy on the budget. This paneer making machine has a small footprint, measuring just 26″ x 54″ x 41″ and weighing only 210 KG. Its mobile design allows easy movement within a limited workspace. The built-in wheels and locking mechanism ensure stability when in use. With this machine, you do not have to worry about space constraints or heavy, difficult-to-move equipment.
Simple and Efficient Operation
The beauty of this machine lies in its simplicity. Even if you are new to paneer production, the clear control panel makes it easy to operate. Here’s how it works:
- Plug in the Machine – Connect it to an LPG gas cylinder.
- Heat the Milk – The machine heats the milk to 90°C and then cools it to 70–75°C to ensure proper coagulation.
- Add the Coagulant – Sprinkle the coagulant evenly to separate the milk into curds and whey.
- Drain the Whey – The advanced tilting mechanism helps collect paneer efficiently while draining the whey.
- Gentle Stirring – The machine stirs at 15-20 RPM to ensure uniform mixing and even heat distribution.
This careful design guarantees smooth, soft, and consistently high-quality paneer every time.
High-Quality Build That Lasts
Durability is a key factor for any small dairy owner. The paneer making machine is built entirely from food-grade AISI-304 stainless steel. This material is strong, long-lasting, and easy to clean, ensuring hygiene and purity in paneer production. The robust construction allows continuous operation without frequent repairs.
Step-by-Step Paneer Production Process
- Set Up – Connect the machine to an electrical outlet and an LPG gas cylinder. The control panel lights up, indicating readiness.
- Heating the Milk – Pour fresh milk into the 120-liter tank. The machine heats it to 90°C, then cools it to 70–75°C for optimal curd formation.
- Coagulation – Add the coagulant, which is evenly distributed for consistent curd separation.
- Collecting the Paneer – The tilting mechanism directs the paneer into a stainless steel strainer while draining the whey.
- Pressing and Cooling – The paneer is pressed to remove excess whey and then cooled in clean water for a firm texture and fresh taste.
This simple process allows high-quality paneer production without complex training or expensive labor.
Low-cost, Energy-Efficient, and Scalable
Running a small dairy means keeping costs low. This paneer making machine is energy-efficient, featuring a 0.5 HP single-phase motor that consumes only 0.367 KW of power and 1-1.5 KG of gas per hour. These low operating costs reduce overhead and make the machine an affordable investment for small dairies.
Even though it is designed for small dairies, the machine is scalable, processing up to 100 liters of milk per batch. As your business grows, you can increase production without needing additional equipment.
A Great Opportunity in a Growing Market
With rising demand for paneer, small dairies have an opportunity to serve local communities and niche markets. High-quality paneer sets your business apart and attracts more customers. Investing in this machine enables you to meet market demand while keeping production costs low, helping you build a strong brand and loyal customer base.
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Why This Machine Is Right for You
✅ Compact and Mobile – Designed for limited spaces with easy mobility.
✅ Easy to Use – Simple controls and clear steps for effortless operation.
✅ Cost-Effective – Low energy consumption and minimal maintenance save money.
✅ High-Quality Production – Produces consistent paneer with perfect texture and taste.
✅ Scalable – Start small and expand production as needed.
In summary, the paneer making machine from Chadha Sales is the perfect fit for small-scale dairies. It simplifies production, reduces operating costs, and ensures high-quality paneer that helps you stand out in the market. If you’re a small dairy owner looking to improve efficiency and increase profits, this machine is the ideal solution.
Take the Next Step!
Discover how this smart, user-friendly, and cost-effective machine can transform your dairy into a thriving business. Invest in the paneer making machine today!
