Online Lakshmi Cream Separator Complete Range

This video is about Bulk Milk Cooler how it is installed and what are components and accessories required to make it complete set-up.

Lakshmi Cream Separators is a market leader of cream separators for their standard capacities and feeding dairy industry with around 3500 units annually. We ceaselessly strive to serve the dairy industry by bringing in state-of-the-art products at all scales.

Cream Separator MODEL AEO - 1 CAPACITY 1000 Lph Hermetic Type Solid Bowl. The Separator Will Be Tri-Propose On Line Built-In Feed Pump with 1 H.P., 3 Phase Electric Motor.

Cream Separator Model AE0-3 capacity 3000 LPH Hermetic Type. The Separator will be tri-purpose online with Built-In-outlet pump.

Cream Separator AE0-5 capacity 5000 LPH Hermetic Type. The Separator will be tri-purpose online with Built-In-outlet pump.

Lakshmi Cream separators are manufactured since 1973. The factory is equipped with Latest CNC machines and technological special tools to make world-class production. These separators have an evolved design after years and years of development, we take utmost care in the selection of the materials of construction and provide great details to every activity carried out at our workshop. Lakshmi gear drive separators represent the ideal solution for the most demanding quality-oriented dairies looking for separation efficiency, ease of operation and limited maintenance requirement. We deliver to the dairy industry with around 3500 units annually of various sizes. All our separators give the highest efficiency of skimming i.e. 0.05%.

Features:

Bowl & all high-speed revolving components are dynamically balanced.
All parts in contact with milk are made of Stainless Steel AISI 304.
Cream regulator device is equipped with each machine.
Standardization device is available as optional .
Lock Ring of Bowl is made of special Carbon steel with anti-corrosive treatment.
Centrifugal Clutch drive system for a smooth running of separator Heavy Cast Iron Base Frame.
It provides Polishing and Clarification as to its standard performance.

Online Lakshmi Cream Separator 3000LPH

On-Line Cream Separator 3000 LPH

Lakshmi Cream separators are manufactured since 1973. The factory is equipped with Latest CNC machines and technological special tools to make world-class production. These separators have an evolved design after years and years of development, we take utmost care in the selection of the materials of construction and provide great details to every activity carried out at our workshop. Lakshmi gear drive separators represent the ideal solution for the most demanding quality-oriented dairies looking for separation efficiency, ease of operation and limited maintenance requirement. All our separators give the highest efficiency of skimming i.e. 0.05%.

Features:

Bowl & all high-speed revolving components are dynamically balanced
All parts in contact with milk are made of Stainless Steel AISI 304.
Cream regulator device is equipped with each machine.
Standardization device is available as optional.
Lock Ring of Bowl is made of special Carbon steel with anti-corrosive treatment.
Centrifugal Clutch drive system for a smooth running of separator Heavy Cast Iron Base Frame.
The separator is supplied with foundation shock observing pads, spanner set, Spare Parts Set & oil lubrication for the first charge.
It provides Polishing and Clarification as to its standard performance.

Online Lakshmi Cream Separator 1000LPH

On-Line Cream Separator 1000 LPH

Features:

Bowl & all high-speed revolving components are dynamically balanced
All parts in contact with milk are made of Stainless Steel AISI 304.
Cream regulator device is equipped with each machine.
Standardization device is available as optional.
Lock Ring of Bowl is made of special Carbon steel with anti-corrosive treatment.
Centrifugal Clutch drive system for a smooth running of separator Heavy Cast Iron Base Frame.
The separator is supplied with foundation shock observing pads, spanner set, Spare Parts Set & oil lubrication for the first charge.
It provides Polishing and Clarification as to its standard performance.

Lakshmi Cream separators are manufactured since 1973. The factory is equipped with Latest CNC machines and technological special tools to make world-class production. These separators have an evolved design after years and years of development, we take utmost care in the selection of the materials of construction and provide great details to every activity carried out at our workshop. Lakshmi gear drive separators represent the ideal solution for the most demanding quality-oriented dairies looking for separation efficiency, ease of operation and limited maintenance requirement. All our separators give the highest efficiency of skimming i.e. 0.05%.

On-Line Lakshmi Cream Separator 5000 LPH

On-Line Cream Separator 5000 LPH

Features:

Bowl & all high-speed revolving components are dynamically balanced
All parts in contact with milk are made of Stainless Steel AISI 304.
Cream regulator device is equipped with each machine.
Standardization device is available as optional.
Lock Ring of Bowl is made of special Carbon steel with anti-corrosive treatment.
Centrifugal Clutch drive system for a smooth running of separator Heavy Cast Iron Base Frame.
The separator is supplied with foundation shock observing pads, spanner set, Spare Parts Set & oil lubrication for the first charge.
It provides Polishing and Clarification as to its standard performance.

Nano Cream Separator Domestic Model 50 LPH {One time offer}

Highly recommended for home use and Laboratories.

Nano Cream Separator (Separate fat/cream from milk)

Capacity: 50 LPH

Features:

Centrifugal bowl is made of Mild Steel
Collecting Cover and Float of Food grade plastic
Electrical Operated machine.
Cream regulator for thick and thin cream.
Capacity maximum 840ml of milk is skimmed in 1 minute.

Note: This price offer is valid for limited period and with limited stock only.

Milk Cooling at its Best – 8.5% Faster Cooling Than Others

Milk Cooling At Its Best

Chadha Delta Bulk Milk Cooling Tanks - Claims to be the fastest cooling tank in the Industry.

- latest technology which preserves milk, maintain the freshness and hygiene of milk for a maximum period.

Fully Enclosed Tank
Capacity: 50, 100, 200, 250, 200 liters

Cylindrical Vertical Tank
Capacity: 500, 1000, 2000 Liters

Semi-Cylindrical Tank
Capacity: 3000, 4000, 5000, 10000 Liters

Raw milk is a highly perishable product, so it should be chilled as soon as possible. National Dairy Development Board standards specify that milk must be cooled from about 35°C to 4°C while collecting milk. At this temperature, the growth of bacteria is hampered, and therefore all dairies require to cool milk to 4°C. Cooling time should be as short as possible. Most manufacturers of milk coolers define it as a maximum of 3 hours. Shorter cooling time, the higher the quality of the milk and fewer bacteria in it.

Most popular among dairy farms and milk collection centres is the way of cooling and storing milk with Milk Cooling Tanks of different types and design. Our Chadha-Delta range of Milk Colling Tanks is proven to be 8.5% faster due to the higher and efficient evaporation area. Please contact us for further details.

Milk Cans For Transportation – Which One We Should Buy?

Milk Cans For Transportation - Which one we should buy?

There are 3 types of Milk Cans available Plastic, Stainless Steel and Aluminium alloy for transporting milk from farms to dairy plants.

Plastic milk cans have low life expectancy say of maximum 4 years and there are hygienic issues as when the plastic milk cans are cleaned and brushed from inside it create scratches inside which will become the house for bacterial growth.

Stainless Steel Milk Cans at one hand are hygienic but on other hand, SS Cans are made of thin Stainless sheet hence the temperature rises in S.S. milk can is highest in comparison to Plastic and Aluminium Alloy. Also, SS milk can is prone to damages and cracks in transportation due to rough handling due to brittle in nature.

Aluminium Alloy Milk Can have the maximum life expectancy of 10 to 12 years. It has better insulation hence among Plastic and Stainless Steel further it is monoblock design hence it is hygienic as well. Hence Aluminium Alloy Milk Cans will win the competition out of plastic and Stainless Steel Cans.

We are the manufacturers of Aluminium Alloy Milk Cans. We will look forward to any queries in this regards.

Aluminium Alloy Milk Cans

ISI Marked
All material bought from “Hindalco Industries Ltd.
Manufactured at Murthal Plant, Sonepat, Haryana

Industry Leader in Milk Vending Machines for Loose Milk Marketing

Our Industry leading Milk vending machine, “Chadha-Delta”, is steadily gaining customer trust. Combining storage, refrigeration, dispensing in accurate quantities, our machines are compact and can be placed in various outlets for milk dispensing. These vending Machines are readily available in storage capacities of 100, 200, 300, 500 ltrs, It can be customized for bigger storage capacities and also for multiple milk dispensing options.

Currently, our machines are used in Haryana, Uttar Pradesh, Punjab, Uttaranchal, Madhya Pradesh, Maharashtra, Jammu and Kashmir and others.

We look forward to addressing your queries, shall you further need any other information then do treat us at your disposal.

Double Head Milk Vending Machine

Single Head Milk Vending Machine

Road Milk Vending Machine

This Video is about Chadha-Delta Milk Vending machine also known as a "Milk ATM". It is a milk dispenser available in the Stationery model for retail shops and Road milk Vending for home deliveries.

This video is about Road Milk Vending Solution for Dairy Farm Profitability. This concept is also famous for Milk ATM (All Time Milk). Milk vending machine is a tool to provide a solution to dairy farmers so that they can sell their milk hygienically and direct to homes.

How to Standardise Milk?

Calculation for milk standardization: Pearson square method

The desired percentage of butterfat is written in the centre of the square and, in the two left-hand corners, the percentages of butterfat in the available ingredients.

0 percent is the fat content of the skimmed milk.
3.9 percent is the fat content of the milk received. Substraction along the diagonals will give two values representing, respectively, the amounts of the ingredients to be used.

Thus by blending 2.6 litres of milk with a 3.9 percent fat content and 1.3 litres of skimmed milk with zero fat content, 3.9 litres of milk with a 2.6 percent fat content is obtained.

Assuming reception of 384 litres of milk on 17 February, with an average fat content of 3.9 percent, it would be necessary to skim:

A hand-operated separator with an hourly capacity of 60–200 litres may be used for milk standardization.

Approximately 100 litres of milk (98 litres, to be exact) are skimmed to provide 16 litres of cream, as shown in the above illustration.

For Any Query, Please Fill Up the Below Form

Gerber Test For Butter Fat% and Appliances For 100% Accurate Result

Gerber Test for butter fat% and Appliances for 100% accurate result !

Gerber test method to check Butterfat in the milk is the most reliable and low-cost. Find below the step by step testing procedure for the Gerber Test.

Step1 - Take Milk Butyrometer of 10.75 ml

Step2 - Take 10 ml of sulphuric acid in the butyrometer from Tilt Mesure. (having a specific gravity of 1.807 to 1.812 g/ml at 27°C corresponding to a Concentration of sulphuric acid from 90-91 per cent by weight)

Step3 - Add 10.75 ml of milk from the average sample with Milk Pippet to the butyrometer.

Step4 - Add 1 ml of amyl alcohol through Tilt Measure of 1ml to the Milk Butyrometer

Step5 - Close the Butyrometer with Lockstopper.

Step6 - Shake the butyrometer to dissolve the milk elements.

Step7 - Put the butyrometers in the centrifuge. Centrifuging should continue for five minutes.

Step8 - Next plunge the butyrometers vertically, Lockstopper down, into a water bath, temperature 65°–70° C, and leave it there until you get the reading.

Step9 - The butyrometer, Lockstopper down, should be perfectly vertical when taking the reading at eye level. Read the graduation mark at the base of the meniscus, i.e. at the base of the curved upper surface of the fat column. If the degree reading is 3.2. The milk fat content then is 3.2% or 32 g of fat per litre of milk.

Below are the Appliances which can be used for the best results:

Milk Testing Equipment Gerber Type & Accessories

We are the only company manufacturing Milk Testing Equipment under Four ISI marked licenced which are Centrifuges, Butyrometer, Pipette, and Lockstopper.

Hand operated Gerber Centrifuges
Electrical Centrifuges
Double Tested Butyrometers
Butyrometers
Pipettes Original
Lock Stopper

...7 8910

Archives

Online Lakshmi Cream Separator Complete Range

Online Lakshmi Cream Separator 3000LPH

Online Lakshmi Cream Separator 1000LPH

On-Line Lakshmi Cream Separator 5000 LPH

Highly recommended for home use and Laboratories.

Milk Cooling At Its Best

Chadha Delta Bulk Milk Cooling Tanks - Claims to be the fastest cooling tank in the Industry.

Milk Cans For Transportation - Which one we should buy?

Industry Leader in Milk Vending Machines for Loose Milk Marketing

Currently, our machines are used in Haryana, Uttar Pradesh, Punjab, Uttaranchal, Madhya Pradesh, Maharashtra, Jammu and Kashmir and others.

Calculation for milk standardization: Pearson square method

For Any Query, Please Fill Up the Below Form

Gerber Test for butter fat% and Appliances for 100% accurate result !

Gerber test method to check Butterfat in the milk is the most reliable and low-cost. Find below the step by step testing procedure for the Gerber Test.

Step1 - Take Milk Butyrometer of 10.75 ml

Step2 - Take 10 ml of sulphuric acid in the butyrometer from Tilt Mesure. (having a specific gravity of 1.807 to 1.812 g/ml at 27°C corresponding to a Concentration of sulphuric acid from 90-91 per cent by weight)

Step3 - Add 10.75 ml of milk from the average sample with Milk Pippet to the butyrometer.

Step4 - Add 1 ml of amyl alcohol through Tilt Measure of 1ml to the Milk Butyrometer

Step5 - Close the Butyrometer with Lockstopper.

Step6 - Shake the butyrometer to dissolve the milk elements.

Step7 - Put the butyrometers in the centrifuge. Centrifuging should continue for five minutes.

Step8 - Next plunge the butyrometers vertically, Lockstopper down, into a water bath, temperature 65°–70° C, and leave it there until you get the reading.

Below are the Appliances which can be used for the best results:

Milk Testing Equipment Gerber Type & Accessories

We are the only company manufacturing Milk Testing Equipment under Four ISI marked licenced which are Centrifuges, Butyrometer, Pipette, and Lockstopper.